share

Ontario Modifies Rules for Restaurant Dining

March 20, 2021
By Bob Peters

Cornwall Ontario— Ontario has adjusted dining capacity limits at restaurants, bars and other food and drink establishments for the the Cornwall region.  The move is part of changes for regions in the Grey-Lockdown, Red-Control and Orange-Restrict levels of the Framework, and became effective Saturday, March 20, 2021.

COVID UPDATE CORNWALL ONTARIO

Cornwall is currently in the Orange-Restrict level.

“With the significant and increasing risk of COVID-19 variants, the next few weeks will be critical in our fight against COVID-19,” said Christine Elliott, Deputy Premier and Minister of Health. “Thanks to the tireless efforts of our frontline health care workers we continue to accelerate our vaccine rollout, but until all Ontarians can receive the vaccine we must not let our guard down and continue following public health advice. This remains our best defense.”

For regions in the Orange-Restrict and Red-Control levels, capacity limits for indoor dining will be adjusted and based on a standard, scalable calculation that will allow for up to approximately 50 per cent of the indoor dining area to be accessible to the public, subject to physical distancing rules. The total occupancy cannot exceed 50 patrons in Red-Control and 100 patrons in Orange-Restrict.

Please view the regulations for full details.

To ensure the continued safety of patrons and workers, public health and safety measures in indoor and outdoor settings would be strengthened in the Orange-Restrict, Red-Control and Grey-Lockdown levels in the Framework. These measures include, but are not limited to:

  • Limiting tables for indoor dining to members of the same household with exemptions for patrons who live alone and caregivers;
  • Limiting tables for outdoor dining in Grey-Lockdown to members of the same household with exemptions for patrons who live alone and caregivers; and
  • A sign posted by the establishment in a location visible to the public that states the maximum capacity (number of patrons) they are permitted to operate under. (Download the Maximum Occupancy sign in our Business Reopening Toolkit)

“While some regions are proceeding to levels with less restrictive measures and adjustments are being made to dining capacity, everyone must continue to adhere to all public health and workplace safety measures,” said Dr. David Williams, Chief Medical Officer of Health. “We have entered the third wave of the pandemic and the rates of variants of concern continue to rise so it is important that people remain cautious and vigilant in order to minimize the transmission of COVID-19 and protect themselves and their communities.”

Quick Facts

  • Find out what level and which public health and workplace safety measures are in place for your area.
  • Please visit Ontario.ca/covidresponse for the full list of public health region classifications.
  • To help stop the spread of COVID-19 and safeguard health system capacity, everyone is strongly urged to continue staying at home and limit trips outside their household and to other regions for essential purposes only, and not to gather with individuals outside of their household. In addition, people are required to wear a face covering in certain circumstances, both indoors and outdoors, including when attending a business or organization that is open to the public, with limited exceptions.
  • Local medical officers of health continue to have the ability to issue Section 22 orders under the Health Protection and Promotion Act, and municipalities may enact by-laws, to target specific transmission risks in the community.
  • Emergency orders O. Reg. 55/21 (Compliance Orders for Retirement Homes), and O. Reg. 8/21 (Enforcement of COVID-19 Measures) currently in force, under the Emergency Management and Civil Protection Act, have been extended until April 5, 2021, as the province continues to deal with the impacts of COVID-19. In addition, orders currently in force under the Reopening Ontario (A Flexible Response to COVID-19) Act, 2020 have been extended until April 20, 2021.
  • Healthy people are essential for a healthy economy. On March 24, 2021, the government will release the 2021 Ontario Budget. It will focus on protecting people’s health, with a plan to defeat COVID-19, and provide support for people and jobs.

Additional Resources

  • To find the right supports, visit COVID-19: Support for People, which has information about the many available and free mental health services and supports.
  • Get tested if you have COVID-19 symptoms, or if you have been advised of exposure by your local public health unit or through the COVID Alert App. Visit Ontario.ca/covidtest to find the nearest testing location.
  • Visit Ontario’s COVID-19 vaccine web page to view the latest provincial data and information on COVID-19 vaccines.
  • Visit Ontario’s COVID-19 information website to learn more about how the province continues to protect the people of Ontario from the virus.
  • For public inquiries call ServiceOntario, INFOline at 1-866-532-3161 (Toll-free in Ontario only)

Business Reopening Toolkit

Cornwall Economic Development has put together a toolkit to help businesses reopen. The toolkit includes guidelines and a maximum occupancy calculator along with signs and posters that can be downloaded and printed:

COVID-19-BUSINESS-NEWS-DIGEST

We summarize the latest news about the impacts of COVID-19 on Cornwall businesses on a daily basis. Click on the following link to view:

Categorised in: , , , ,